2007 Kendall-Jackson Grand Reserve Chardonnay

Tasting Notes

"Elegant and tropical with hints of lemon oil essence, key lime and yellow grapefruit. Notes of ripe pineapple and mango can be found throughout this exquisitely balanced Chardonnay. Lushly layered and viscous with a firm acidity and enchanting creamy texture. The finish lingers on and on." – Randy Ullom, Winemaster

Acclaim

91 Points/Editor's Choice - "Monterey's cool-climate flavors of lemons and limes marry richer, more tropical Santa Barbara notes in this creamy smooth Chardonnay. Oak plays a prominent role, lending an edge of vanilla and buttered toast. This is a very good price for the quality." – Steve Heimoff, Wine Enthusiast, July 2009

90 Points - "Some serious vineyards' fruit is included in this wine, which no doubt explains the big, tropical fruit-scented nose, fine acidity, and medium to full-bodied flavors. It is an amazing Chardonnay for the price." – Robert M. Parker Jr., Wine Advocate, December 2008

Double Gold - 2009 San Francisco Chronicle Wine Competition
Four Star Gold - 2009 Orange County Wine Competition
Gold Medal - 2009 California State Fair

Wine Statistics

Appellation: 50% Santa Barbara County, 50% Monterey County
Composition: 100% Chardonnay
Barrel Aging: Eight months aging in 88% French (33% new ) and 12% American oak
Alcohol: 13.5%
T.A.: 0.64 g/100 ml
pH: 3.44

Downloadable PDF Wine Information

2007 Grand Reserve Chardonnay
2006 Grand Reserve Chardonnay
2005 Grand Reserve Chardonnay
2004 Grand Reserve Chardonnay
2003 Grand Reserve Chardonnay