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2005 Kendall-Jackson Grand Reserve Meritage Red
Tasting Notes "Succulent flavors of roasted coffee, dark chocolate, pomegranate and black cherry intertwine giving you a multilayered full mouthfeel. Purposeful blending of mountain Merlot and Cabernet Franc bring additional rich flavors and provide balance and structure for the firm tannins. Exceptional mid-palate finish." - Randy Ullom, Winemaster Acclaim Double Gold - 2009 San Francisco International Wine CompetitionGold Medal - 2009 Jerry Mead's New World International Wine Competition Gold Medal - 2009 San Diego International Wine Competition Wine Statistics Appellation: Knights Valley, Bennett Valley, Alexander ValleyComposition: Cabernet Sauvignon, Merlot, Cabernet Franc Barrel Aging: 10-14 months in French oak depending on the lot, 40% new Alcohol: 14.5% T.A.: 0.61 g/100ml pH: 3.62 Downloadable PDF Wine Information
2005 Grand Reserve
Meritage Red |