2008 Kendall-Jackson Grand Reserve Pinot Gris

Tasting Notes

"Though the grape is gray-blue-purple in color (Gris), the juice and wine are clear. These small pinecone-shaped clusters (Pinot) yield great flavors when pressed and fermented in stainless steel, supported with 25% barrel fermentation for palate richness. This bright effusive Pinot Gris has complex layers of lemon, apple, light spice and floral tones." – Randy Ullom, Winemaster

Wine Statistics

Appellation: 82% Monterey County, 10% Lake County, 5% Sonoma County, 3% Mendocino County
Composition: 88% Pinot Gris, 5% Roussanne, 4% Gew�miner, 1% White Riesling, 1% Viognier, .5% Muscat, .5% Chardonnay
Alcohol: 13.5%
T.A.: 0.67 g/100 ml
pH: 3.54
Barrel Fermentation: 25%

Downloadable PDF Wine Information

2008 Grand Reserve Pinot Gris