Roasted Sweet Potatoes

ROASTED SWEET POTATOES
Recipe type:
Serves: 4
Preparation Time: 0:05
Cooking Time: 1:00
Ingredients

4 medium sweet potatoes
2 Tbsp. olive oil
1 tsp. kosher salt
Butter, for serving

Instructions

Preheat the oven to 375°F.

Coat the sweet potatoes with olive oil and season with salt. Place in a roasting pan and bake until soft, approximately 1 hour. Potatoes should be soft to the touch and releasing some of the caramelized natural sugars. Slice the potatoes down the middle and squeeze both ends. Serve hot, topped with butter.