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Cache is off


Celebrate in Sonoma!
One of the best ways to experience the wine country lifestyle of Sonoma is to attend the many wine and food events throughout the year. Join us for these upcoming wine club, winery and regional events!

Kendall-Jackson Wine Estate & Gardens
5007 Fulton Road, Fulton, CA 95439

Garden Tour and Tastings
Offered Daily starting May 1, 2014 • 11:00am, 1:00 pm, 3:00 pm
$25; 1 hour experience

  • Tour our garden and explore the different grape varieties in our educational demonstration vineyard – touch, taste and smell.
  • Hear the story of Jess Jackson, visionary winemaker and founder of Jackson Family Wines .
  • Enjoy a taste of five Kendall-Jackson Grand Reserve and Jackson Estate wines.
  • Please call 707-576-3810 to schedule your Garden Tour and Tasting
  • To learn more, click here.

Farm-to-Table Lunch
Saturdays starting July 5 • 1-3pm
$75 per person (Wine Club Members $56.25 per person); 10 guest limit

  • Tour the gardens with Director of Culinary Gardens, Tucker Taylor
  • Learn about the history of Kendall-Jackson and our farm-to-table philosophy
  • Hosted in the garden, enjoy a family style lunch accompanied by our Jackson Estate and/or Grand Reserve wines
  • Please call 707-576-3810 to schedule your Farm-to-Table Lunch


Copperfield's Cooks with Kendall-Jackson
Introducing a new showcase event featuring celebrity chefs
We invite you to join us at the Kendall-Jackson Wine Estate & Gardens for a series of author talks from celebrity chefs. Each event will include a reception featuring Kendall-Jackson reserve wines. Plus, the K-J Estate chefs will prepare recipes from the featured author's cookbook, with ingredients sourced from our culinary gardens.

Sponsored by Copperfield's Books and Kendall-Jackson.
All books available for purchase at each event. The events are complimentary, but RSVPs are required for each event to hold your spot. Please click the RSVP links below for the event you would like to attend.

Thomas McNaughton – Flour + Water: Pasta

Monday, November 10 • 6:00pm
Kendall-Jackson Wine Estate and Gardens
To RSVP, click here.

In this elevated guide to the craft of pasta-making, rising star chef Thomas McNaughton of San Francisco shares his time tested secrets to creating simple, delicious and beautiful artisan pasta.

Cal Peternell – Twelve Recipes Forewords by Alice Waters and Michael Pollan
Monday, November 24 • 6:00pm

Kendall-Jackson Wine Estate and Gardens
To RSVP, click here.

In this dazzling cookbook and kitchen manual filled with lush photographs and beautiful drawings, Cal Peternell from the famous farm-to-table restaurant in the East Bay offers basic techniques and essential recipes that will transform anyone into a confident home cook.


Wine Club Members Holiday Open House
Friday, December 5, 2014 • 6:00-8:00pm
Kendall-Jackson Wine Estate and Gardens

2nd Annual Holiday Winemaker Dinner at Partake by KJ
Tuesday, December 9 • 6:00pm
Partake by KJ, 241 Healdsburg Avenue, Healdsburg CA
Hosts: Winemaster Randy Ullom, Winemaker Fritz Meier and Executive Chef Justin Wangler
Price: Five Course Seasonal Menu paired with Kendall Jackson Wines – $99 per person (tax & gratuity incl.)
Please call to make your reservation, seating is limited – 707-433-6000


10th Annual Chardonnay & Crab Feast
January 23 and 24, 2015
More details to come

*Wine Club only



Kendall-Jackson Wine Estate & Gardens
5007 Fulton Road
Fulton, CA 95439
Partake by KJ
241 Healdsburg Ave
Healdsburg, CA 95448


Email: kjwines@kj.com
Toll Free: 800.769.3649
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