Kendall-Jackson Grand Reserve Chardonnay

Grand Reserve Santa Barbara and Monterey Counties Chardonnay 2015

Lush tropical fruit intertwines with lemon, lime and floral notes. Elegantly layered, this Grand Reserve Chardonnay exhibits a rich texture and firm backbone with a hint of vanilla and spice to round out the long finish.

$17.60 for Wine Club Members (Join)
Wine Facts
53% Monterey County, 47% Santa Barbara County
100% Chardonnay
Alc %


90 points, Robert Parker's Wine Advocate, Oct 2016
The 2015 Chardonnay Grand Reserve is a coastal cuvée from the Jackson holdings in Monterey and Santa Barbara. A hundred percent barrel-fermented for eight months, this wine emerges primarily from Dijon and Rued Chardonnay clones. Loads of tropical fruits like pineapple, mango and guava are present in the aromatics of this rich, zesty, luxurious style of Chardonnay, which offers a boatload of fruit in a somewhat dramatic, in-your-face style. There’s plenty of it (153,000 cases) and the price is irresistible. Drink it over the next several years.

90 points - Editor's Choice, Matt Kettmann, Wine Enthusiast, Aug 2017
The Jackson family has mastered making Chardonnay in large quantities at fair price points, and this bottling fits that theme perfectly. Soft white peach, sea salt, brown butter and guava aromas lead into a palate that’s tightly wound with apricot, pan-seared apple and salty smoke flavors.


In 2015, we had one of the earliest seasons ever. From bud break to harvest, we were about one month early on all fronts. Yet with this shift, the growing days were essentially the same as a “normal” season.

lush tropical fruit, lemon, lime and floral notes. hint of vanilla and spice
Primary Aromas & Flavors
crab cakes
Food & Wine Paring
50° F
Ideal Serving Temperature
Ideal Glass Shape