2004 Kendall-Jackson Vintner's Reserve Merlot

Tasting Notes

"Intense wild berry and mocha flavors are accented by black cherry, currant and anise notes. Well structured, yet subtle tannins create a luxuriously smooth mouthfeel followed by a complex, rich and elegant finish." – Randy Ullom, Winemaster

Acclaim

88 Points - "A rewarding Merlot; polished, supple and dry, that floods the mouth with cherry, blackberry and black raspberry flavors, and a coating of toasty oak. This is really a finely balanced, elegant wine."
Steve Heimoff, Wine Enthusiast, June 2007

Recommended/Premium Merlot - "Ripe aromas and flavors of black cherry, raspberry, and a hint of blueberry; nice acidic backbone with fine tannins and a moderate finish." - Santé, October 2007

Recommended - Josh Greene, Wine & Spirits, June 2007

Silver Medal - 2007 International Eastern Wine Competition
Silver Medal - 2007 Los Angeles International Wine & Spirits Competition

Wine Statistics

Appellation: California
Composition: 98.7% Merlot, 1.3% Cabernet Sauvignon
Growing Regions: 48% Mendocino County, 30% Sonoma County, 21% Napa County, 1% San Benito County
Alcohol: 13.5%
T.A.: 0.60g/100ml
pH: 3.54

Downloadable PDF Wine Information Sheets

2004 Vintner's Reserve Merlot
2003 Vintner's Reserve Merlot
2002 Vintner's Reserve Merlot