Books for Coffee Table or Kitchen

Small Plates/Perfect Wines
With recipes by Kendall-Jackson Executive Chef Justin Wangler and the Culinary Team, and wine pairings by Randy Ullom, Kendall-Jackson's Winemaster, Wine Country cookbook author Lori Lyn Narlock highlights the recent "small plates" cooking trend with 50 delicious recipes.

$16.95 - Add to Cart





The Heirloom Tomato Cookbook
Written by Sebastopol, California cooking and garden expert Mimi Luebbermann, with photographs by Robert Holmes and Dan Mills, the colorful 132-pages feature delicious recipes, gardening tips, wine pairings and a tomato resource section.

$16.95 - Add to Cart

2010 Kendall-Jackson Calendar

Enjoy these captivating wine country images year-round at home or in your office.

$10 - Add to Cart