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Hailey Jackson Hartford Murray

“We have to think about what's best not just for the health of our land and people in the short term, but what decisions can we make now that will ensure we are here for 200 years.”

Hailey was only four years old when her parents founded Hartford Family Winery, and grew up with an eight-acre Zinfandel vineyard in her backyard. Some of her fondest childhood memories are playing hide-and-seek among the century-old vines. She worked harvests in France and Chile before attending Scripps College where she earned a degree in Biology.

Hailey became a Certified Specialist of Wine (CSW) in 2015, and looks to blend her personal affinities – interacting with people, a love of science and nature, and a fascination with the winemaking process in diverse areas of the world – in her role as winery ambassador, working with the sales and marketing teams.  Hailey lives with her husband, Max Murray, in Sonoma County.

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