The chilly climate allows the grapes to retain natural acidity, while the long growing season results in extraordinarily ripe grapes.

Toasted oak, vanilla, caramel, and crème brulee complement the notes of orange peel, papaya, and baked apples, leading into a long, soft finish.

An aromatic nose showcases ripe honeydew melon and green apple. The palate follows with beautiful citrus notes and bright acid that balance out the soft toasted vanilla notes and rich layered mouthfeel.

America's #1 selling Chardonnay for 26 years and counting! Tropical notes with a hint of vanilla and toasted oak.