91
points

Grand Reserve Anderson Valley Pinot Noir 2019

This elegant wine has rich notes of wild strawberries, cherries and plums, with bright acidity, smooth silky, tannins and hint of smoke and toast from the oak barrel aging.

$26
/bottle
$20.80 for Wine Club Members (Join)
Wine Facts
Appellation
Anderson Valley
Composition
100% Pinot Noir
T.A.
0.54g/100ml
pH
3.66
Alc %
15.0%

Acclaim

91 points, Jim Gordon, Wine Enthusiast, Apr 2021

Winemaking

100% Jackson Estates grown Pinot Noir. 70% of the wine is from the same vineyard blocks year-to-year, ensuring greater consistency and enhanced complexity with each vintage. Barrel aged for 10 months in 100% French oak barrels, 41% new.

Comprised of clones 667 (52%), 828 (19%), 777 (19%), 115 (9%), and Calera (1%)

Vineyards

Anderson Valley’s combination of warm sunny days and cool foggy nights and mornings allow the grapes to mature slowly and express the truest characteristics of Pinot Noir.

All of our estate vineyards are certified sustainable by the CCSW (Certified California Sustainable Winegrowing) and SIP (Sustainability in Practice) programs.

berry pie, wild strawberry and black cherry, earthy aromas
Primary Aromas & Flavors
grilled salmon
Food & Wine Pairing
50-55° F
Ideal Serving Temperature
burgundy
Ideal Glass Shape