Savor our farm-to-table culinary experience from Executive Chef Tracey Shepos Cenami and the Kendall-Jackson Culinary Team, paired with a selection of our small-production, limited-release wines.
REGULAR COST: $95 PER PERSON
CLUB MEMBERS COST: $76.00 PER PERSON
Maximum of 8 guests per group.
Menu Subject to Change
Reservations are required. Book a reservation online below or call
Enjoy a curated selection of local cheeses, charcuterie and accompaniments as an add-on to your Estate Tasting
REGULAR COST: $45 PER BOARD
CLUB MEMBERS COST: $36 PER BOARD
Reservations are required. Book an Estate Tasting reservation online below or call
Enjoy a unique picnic experience that comes in a variety of styles that fit any occasion. Pair our Kendall-Jackson wines with a charcuterie board and enjoy the vineyard views. Picnic provisions provided by Picnic Potential
Bottle Minimum:
- 2 Jackson Estate bottles for groups up to 6 people.
- 4 Jackson Estate bottles for larger groups.
Reservations are required. Book a pop-up picnic experience through Picnic Potential’s website. Please include Kendall-Jackson in the desired location field.