Welcome to KJ.COM

By clicking Submit you verify that you are 21 years of age or older and agree to our cookie policy.

View our cookie policy

Submit

For assistance with this website, please call 800-769-3649

Jackson Estate Pinot Blanc

Jackson Estate Nielson Vineyard Pinot Blanc 2016

Tucked away in the far eastern corner of Santa Barbara’s famed Santa Maria Bench is the Nielson Pinot Blanc Vineyard. This east-west running “transverse range” provides an unusually cool mesoclimate, as marine air from the Pacific Ocean only 14 miles away is funneled directly into the region. The vines are planted on soils that formed in alluvial material from marine sediments.  The combination of these elements delivers a superb locale for the cultivation of Pinot Blanc. Clean and fresh with aromas of ripe peach and bright tangerine, fruit salad flavors and a lingering, silky finish.

NEW VINTAGE MARCH 2019
Wine Facts
Appellation
Santa Maria Valley, Santa Barbara County
Composition
100% Pinot Blanc
T.A.
0.59g/100ml
pH
3.37
Alc %
15%

Winemaking

Aged 10 months in 58% French oak; 42% new American oak.

Vineyards

Elevation:  350 – 450 feet

Soil: This is a south facing block with a slight slope towards the Santa Maria Valley bench made up of Botella loam soils.

Climate: A direct infusion of daily fog and moderate temperatures combine for an extremely long growing season.

ripe peach and bright tangerine, fruit salad flavors
Primary Aromas & Flavors
shellfish, egg dishes, pasta
Food & Wine Pairing
45° F
Ideal Serving Temperature
white
Ideal Glass Shape

Our Accessibility and Shipping documents have been recently updated.