The Alexander Valley Cabernet Sauvignon shows mountain intensity in its rich blackberry, black currant and cassis flavors. It drinks beautifully now, and will age for a decade or longer. It’s bone dry, with thick but refined long tannins, and brightened by a ne burst of fruit and acidity. Blended with a little Merlot, Malbec, Cabernet Franc and Petit Verdot for complexity.Learn More
Jackson Estate - A tribute to our family’s estate vineyards.
Small production wines. Cultivating many of California’s greatest cool, coastal mountain ridges and benchland soils allows us a broad perspective of terroir and showcases some of California’s finest appellations.