Polenta Dinner Party

It’s Melissa here from The Sweet Escape with a totally…

Asparagus Goat Cheese Frittata

March 18th, 2016

Salted Dark Chocolate Pots de Crème

March 17th, 2016

Strawberry & Rose Eton Mess

March 16th, 2016

Hot Caramelized Onion & Bacon Dip

March 10th, 2016

Three Cheese Bacon Mac & Cheese

March 9th, 2016

Crock Pot Beef Stew

February 24th, 2016

Meyer Lemon Blondies

February 17th, 2016

Red Wine Chocolate Cake

February 10th, 2016

Chocolate Cupcakes with Chardonnay Buttercream Frosting

February 9th, 2016

Galentine’s Day Menu: Rosé & Honey Baked Camembert

February 8th, 2016

Kendall-Jackson’s Best Game Time Recipes

February 3rd, 2016

What to Serve at Your At-Home Film Festival Party

February 1st, 2016

Smothered Pork Chops

January 20th, 2016

Easy Entertaining: Crostini Party Station

December 16th, 2015

Turkey Meatball Appetizer with Cranberry Glaze

December 7th, 2015

How to Host a Wine Tasting Birthday Party

November 30th, 2015

No Churn Pumpkin Coconut Ice Cream

November 4th, 2015

Buttermilk Pancakes with Caramelized White Chocolate and Gluhwein Jam

October 14th, 2015

FEATURED RECIPE FROM THE K-J KITCHEN

Smoked Trout, Broccoli & Caviar Potato Salad - Kendall-Jackson Wines - Season Cookbook Recipe

Smoked Trout, Young Broccoli & Caviar Potato Salad

To celebrate the launch of our Albariño, we're sharing our fancy potato salad recipe that is sure to receive a WOW after the first bite.