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KENDALL-JACKSON

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  • Our Wines
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  • Blog
Between the witches, goblins and bats there’s still plenty of fun in a bottle of wine and a decadent, Spooky Halloween Wine & Cheese Board for your friends.

Spooky Halloween Wine & Cheese Board

Our favorite holiday in October is just around the corner and we wanted to share with you some ideas to create a…
Read More
For the love of chocolate! Gather your friends and family for a decadent wine and chocolate pairing tasting party.

Wine & Chocolate Pairing Tasting Party

October 19th, 2017
These Pumpkin & Rosemary Puff Pastry Bites are incredibly easy to pull together and make for the perfect bite-sized fall appetizer.

Pumpkin & Rosemary Puff Pastry Bites

October 19th, 2017
This vegetable cheddar bread bowl recipe will leave you eating every last drop and crumb — even the bowl!

Vegetable Cheddar Soup Bread Bowls

October 12th, 2017
Create these vegetarian stuffed peppers and serve them up as a main dish for dinner, or as a side dish — they're hearty, healthy and really tasty.

Vegetarian Stuffed Peppers

October 12th, 2017
Enjoy the flavors of fall with this grilled pork loin, served over a bed of farro with roasted harvest vegetables and ripe plums. 

Grilled Pork Loin with Roasted Harvest Vegetables

September 25th, 2017
Today, it's all about pizza. And not just any pizza, this is a recipe for White Pizza with Chicken, Mushrooms and Mozzarella. A recipe that is perfect when served up with a glass of Kendall-Jackson Vintner’s Reserve Chardonnay.

White Pizza with Chicken, Mushrooms and Mozzarella

September 13th, 2017
This cucumber mango shrimp salad combines so many fresh summer flavors and colors that it’s sure to be a hit with your family or guests.

Cucumber Mango Shrimp Salad

August 21st, 2017
The inaugural Harvest Celebration at the Kendall-Jackson Wine Estate & Gardens will be like nothing we’ve ever done before.

The Inaugural Kendall-Jackson Harvest Celebration

August 9th, 2017
Here at Kendall-Jackson, we’re all about practicing sustainability. Discover how we're striving to become a Zero Waste company.

How We're Striving to Become a Zero Waste Company

August 8th, 2017
This delicious Raspberry Cheesecake Swirl Brownie recipe is the ultimate chocolate dessert, sure to satisfy even the biggest sweet-tooth.

Raspberry Cream Cheese Swirl Brownies

August 7th, 2017
This Caramelized Onion, Apple and Brie Flatbread recipe is an ideal summer appetizer for an outdoor bbq or to enjoy as a personal entree for yourself.

Caramelized Onion, Apple and Brie Flatbread

July 11th, 2017
how-to-clean-wine-decanter

How To Clean a Wine Decanter

July 6th, 2017
Learn more about how to clean wine glasses — from glass cleaners, dishwashers & best practices — including when to clean and dry your wine glasses.

How to Clean Wine Glasses

June 29th, 2017
DIY Cork Star Trivet and Red Wine Blueberry Pie

DIY Cork Star Trivet and Red Wine Blueberry Pie

June 20th, 2017
This Melon Caprese Skewer recipe combines two classic Italian ingredient combos with a fresh watermelon twist to make it the ultimate summer snack.

Melon Caprese Skewers

June 20th, 2017
Looking for a fun way to showcase your fruits and vegetables, while saving counter space? Try building this DIY two-tier produce stand to give all your fruits and vegetables a functional, stylish home right in your kitchen.

DIY Two-Tier Wood Produce Stand

June 7th, 2017
how does color get into rosé and red wines – from shade to depth to limpidity?

How Does Color Get into Rosé Wines & Red Wines?

May 31st, 2017
kendall-jackson-wine-glasses

The Difference Between Red and White Wine Glasses

May 8th, 2017
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FEATURED RECIPE FROM K-J CHEF JUSTIN WANGLER

Seared Scallops with Carrot, Celtuce, Favas and Savory Granola

The perfect dish to serve at your next backyard get together.

Read More

Featured Category

Spring

All Categories

Culinary Education
62
DIY
58
Entertaining
106
Food Pairings
57
Glassware
6
Serving Tips
6
Events
51
Fall
44
Family
25
Garden
49
Grand Reserve
38
Harvest
26
Holiday
95
Jackson Estate
31
K-J AVANT
106
Recipes
326
Appetizers
56
By Chef Justin Wangler
44
By Our Partners
187
Desserts
52
Entrees
69
Salads
20
Vegetarian
17
Spring
61
Summer
102
Sustainability
138
Vineyard
64
Vintner's Reserve
140
Wine Education
193
Beginner
43
Intermediate
30
Pro
3
Winemaker
71
Winter
34

Kendall-Jackson Wine Estate & Gardens

5007 Fulton Road
Fulton, CA 95439
866.287.9818

Email:  kjwines@kj.com
Toll Free:  800.769.3649

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