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KENDALL-JACKSON

KENDALL-JACKSON

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  • Our Wines
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    • Kendall-Jackson's Stature: The pinnacle of our wine collections.
      Stature
    • Jackson Estate Wine Collection: Chardonnay, Cabernet Sauvignon, Merlot, and Pinot Noir
      Jackson Estate
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      Vintner's Reserve
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      K-J Avant
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      • Sauvignon Blanc
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    • The first location of Kendall-Jackson winery in Lake County, California.
      History
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      Certifications and Honors
  • Entertaining
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      Wine Pairing Guide
  • Visit Us
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      Explore The Gardens
    • Attend Kendall-Jackson Events
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  • Blog

Kendall-Jackson’s Best Game Time Recipes

Who’s ready for the Big Game? We know we’re ready for some football! No matter what team you’re rooting…
Read More

What to Serve at Your At-Home Film Festival Party

February 1st, 2016

Kendall-Jackson’s 2015 Sustainability Initiatives – A Year in Review

January 25th, 2016

Smothered Pork Chops

January 20th, 2016

DIY Ugly Christmas Sweater

December 17th, 2015

Easy Entertaining: Crostini Party Station

December 16th, 2015

Kendall-Jackson AVANT Adds Green-e to Wine Label

December 11th, 2015

Turkey Meatball Appetizer with Cranberry Glaze

December 7th, 2015

DIY Pine Cone Place Card Holders

December 4th, 2015

Raise a Glass! The 82nd Anniversary of Prohibition’s Repeal

December 4th, 2015

How to Host a Wine Tasting Birthday Party

November 30th, 2015

Wine Pairing Guide for Thanksgiving

November 17th, 2015

How to be a Good Guest

November 11th, 2015

No Churn Pumpkin Coconut Ice Cream

November 4th, 2015

Welcome to the Neighborhood Gift Basket

November 3rd, 2015

DIY Wine Coffin for Halloween

October 21st, 2015

Five Tips for Hosting a Farm-to-Table Dinner

October 15th, 2015

Buttermilk Pancakes with Caramelized White Chocolate and Gluhwein Jam

October 14th, 2015

Chilled Avocado Soup with Spicy Pepitas

October 9th, 2015
Showing 9 of 55 pages

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FEATURED RECIPE FROM K-J CHEF JUSTIN WANGLER

Seared Scallops with Carrot, Celtuce, Favas and Savory Granola

If you like rich, citrus-flavored white wine, we highly recommend pairing Executive Chef Justin's seared scallop recipe with our Vintner’s Reserve Pinot Gris.

Read More

Featured Category

Spring

All Categories

Culinary Education
65
DIY
58
Entertaining
108
Food Pairings
60
Glassware
7
Serving Tips
7
Events
51
Fall
44
Family
25
Garden
49
Grand Reserve
39
Harvest
26
Holiday
95
Jackson Estate
31
K-J AVANT
107
Recipes
328
Appetizers
56
By Chef Justin Wangler
45
By Our Partners
187
Desserts
52
Entrees
71
Salads
20
Vegetarian
17
Spring
61
Summer
102
Sustainability
138
Vineyard
64
Vintner's Reserve
143
Wine Education
198
Beginner
47
Intermediate
33
Pro
4
Winemaker
72
Winter
35

Kendall-Jackson Wine Estate & Gardens

5007 Fulton Road
Fulton, CA 95439
866.287.9818

Email:  kjwines@kj.com
Toll Free:  800.769.3649

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