Corn Fregula Salad

Cooking Class: Corn Fregula Salad

Fregula looks like a grain, but it’s actually a toasted semolina pasta, similar to Israeli couscous. We love to…

Baked Asparagus and Prosciutto Cobb Salad

Baked Asparagus and Prosciutto Cobb Salad

January 3rd, 2018

This cucumber mango shrimp salad combines so many fresh summer flavors and colors that it’s sure to be a hit with your family or guests.

Cucumber Mango Shrimp Salad

August 21st, 2017

Easy Caprese Pasta Salad

March 6th, 2017

Grilled Peach & Prosciutto Salad

July 26th, 2016

Heirloom Tomato and Mozzarella Salad

Kale & Roasted Squash Fall Salad

October 8th, 2015

Heirloom Tomato Salad, Garden Strawberries, Ume Plum Vinaigrette

September 17th, 2015

Thai Herb Salad with Fried Cashews

August 13th, 2015

Charred Corn Salad Paired with Vintner’s Reserve Pinot Gris

July 17th, 2015

Lentil & Israeli Couscous Salad with Parsley, Apricots, and Goat Cheese

Slow Cooked Salmon with Fresh Oregano Fennel Salad

June 22nd, 2015

Steak Salad with Honey Dijon Dressing

June 11th, 2015

Shaved Cucumber Salad with Chili & Mint

Roasted Shrimp Couscous Salad

Whole Wheat Elbow Pasta Salad with Hearts of Palm, Avocado, and Red Peppers

April 28th, 2015

Bright Pomegranate, Grapefruit and Avocado Spring Salad

April 16th, 2015

Shaved Brussels Sprouts & Pecorino Salad

March 26th, 2015

Shaved Vegetable Salad with Lemon Vinaigrette

March 10th, 2015

FEATURED RECIPE FROM K-J CHEF JUSTIN WANGLER

Seared Scallops with Carrot, Celtuce, Favas and Savory Granola

If you like rich, citrus-flavored white wine, we highly recommend pairing Executive Chef Justin's seared scallop recipe with our Vintner’s Reserve Pinot Gris.

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